Not all of my recipes are successes right out of the gate. I’m working on some lovely End of Summer Muffins that taste delicious but need to be spooned out of the pan. My gnocchi turn to goo. My Princess Cake came out more like an inverted volcano. The flans before the flan was right……
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Song for the Roadies
Number one question I get when discussing my food needs is: what do I eat on the road? The answer is whatever I can find. The secret is knowing where to look. For eating out, I start with google to see if I can find any paleo restaurants in the area. I also use UrbanSpoon…
Purple Chicken of Magic and Flavor
Purple chicken. Doesn’t that just sound… gross? I know. I know! But I keep thinking about it as Purple Chicken, and I don’t know what else to call it. Olive Chicken? Mediterranean Chicken? Chicken di Porpora? That would be Italian for Purple Chicken. Actually, Chicken of Purple. So, it’s not the greatest name. I’ll work…
Brunch with The King
I love 60s music. I love muffins. I decided to bring two of my great loves together and make some Elvis muffins. It all started with three bad bananas. When a banana turns to a spotty, smushy mess, that is a bad banana if you want to eat just the banana. But if you can…
Hello Again, San Diego, My Old Friend!
Yet another great trip to San Diego! I love that I can eat almost anywhere here and it’s just such a great, vibrant city. Bonus is that I have some of my wonderful family nearby for visiting and crafty-funtimes. I tend to hang out in the Gaslamp area because it’s near the convention center and…
FLAN-tastic!!
I have a problem. I am addicted to flan. Not being able to eat most dairy, this is a huge problem because I am a very self-indulgent person. Thankfully, I am also a problem-solver, so I have taken on the task of creating a gluten-free, lactose-free, soy-free flan. It’s even loosely paleo! I don’t…
Doughnut Day
Hmmm.. So I’m a slacker and wrote my Thanksgiving Day post but didn’t post it. That was smart. Thanksgiving was a crazy time with all the family and friends, so I’m just going to hide behind that lame excuse and post it later today. Because today has some exciting new doughnuts to take center stage…
Recipes for Some Good Ol’ Fashioned Home Cooking Paleo-Style
I have been on the road now for 23 days straight and I’m ready to hangout at home really soon. I love seeing my road buddies and seeing new places and learning new things and meeting new people. BUT by the end of this trip, I will have been on the road for 3 cities,…
Life in the Big D – for ten days anyway
So where am I this week? I’m hanging out in the Big D – Dallas, TX. It’s been tricky to eat, so it’s a good thing I’ve got good people around me. Good people make for good times. WILD SALSA – I wish I had more thumbs so I could give it more than two…
What’s my story? A little background and some basics
So, in sitting down to start this blog that I talked about making for forever, I realized that it’s important to give my own personal reasons for my lifestyle. I don’t have all the answers yet, but I’m working on it. Why am I gluten free, dairy free and soy free? I have an auto-immune…